Posts Tagged ‘Cooking’

teaching me patience. This is for you D ! I hear your voice every-time I make this which is often!!!
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Heat a small Skillet to a low heat with about a 1/2 Tablespoon of high-quality Butter once melted.  Add 1 sliced Onion. Want to make more use a bigger Skillet, more Butter and Onions. Technique is the same.

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Gently toss/stir in the Onion with the Butter. Ignore for a bit. repeat til done to your liking 🙂

Til next time……Enjoy 🙂

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I had a chance this weekend to make Corned Beef, Cabbage and more.
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Here’s the more: Carrots, Potatoes, Parsnips, Turnips, and Rutabagas. Yummers, I absolutely love root veggies.

To all have a Happy and Safe night.

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After a long day at work.My Kid decided to play in my room. What better comfort food than having Breakfast for Supper.
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Cheese Bagel with Scrambled Ham, Cheese and Eggs. YUM!!!

til next time….Enjoy 🙂

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This is just what I need (not a want). I have a fabulous Damascus Steel Chef’s Knife that would look great on the inside of my left forearm.

Thank you to the talented tattooist n the person that is enjoying this piece of art on their being.

Just thinking out loud…..til next time…SMILE!!!

a beautiful lady.

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My Guy’s Daughter is extremely Lactose-intolerant. She loves Cheesecake. Years ago I told her I could make her a Dairy-free Cheesecake. She of course was hesitant.It only took one bite for this to become a tradition. She looks forward to my Raspberry Cheesecake for her Birthday every year.

The recipe is available by searching Raspberries on my main page.

Til next time……ENJOY 🙂