Look what I’ve…..

Posted: 21/05/2012 in Zen Kitchen
Tags: , , ,

veganasparagussoup1
done with those glorious Farmer’s Market finds so far….I have made :

Vegan cream of Asparagus soup.

Lamb with roasted potatoes, and english peas

Pasta salad with feta, peas, spring onions, and a few other finds.

The Pumpernickel bread…lightly toasted topped with a gently scrambled egg.

A roastbeef n cheddar sandwich for my guy. To take to work with some fresh strawberries.

And Yes, he shared the Almond Twist YUM !

Comments
  1. Mike says:

    Well, no strawberries with the roast beef sandwich!!! But they had some here at work with their caramel cream sauce, real good.
    The lamb was FANTASTIC! so was the cream of asparagus soup, VERY filling!!

    Like

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